These tempting appetizers look like they're difficult to make...but they're not. They feature a spinach, onion and cheese filling simply rolled up in flaky puff pastry and sliced into pinwheels.
A simple snack that takes advantage of the season's first garlic, which is harvested before the bulbs form. Delicious hot or cold.
Author: David Kinch
You're not even having a party if you don't make pigs in a blanket. This classic appetizer is so easy to make and such a crowd-pleaser, it's basically mandatory.
Author: DELISH.COM
This classic cocktail mixes equal parts gin, Campari, and sweet vermouth. This version of the Negroni recipe comes to us from bartender Eben Freeman.
Author: Eben Freeman
Author: Ryan Magarian